Balance Plant Protein Ice Cream

Balance Plant Protein Ice Cream

INGREDIENTS YOU’LL NEED:

  • 2 frozen bananas
  • ½ a scoop of Balance Plant Protein Vanilla flavour
  • ½ a scoop of cocoa powder
  • 3 tsp maple syrup 
  • 1/4tsp vanilla essence
  • Splash of almond milk

 

STEPS:

  1. Put all ingredients, excluding the almond milk, into a high speed blender. Blend, adding almond milk until desired consistency is reached. 
  2. Serve immediately.

TIP: If you want a more chocolatey dessert, add another 1 Tbsp of Cocoa Powder

 

NUTRITION INFORMATION

Serves: 1

 

Average Quantity 
per Serving

Average Quantity
per 100g

Energy

1570kJ (374Cal) 

574kJ (137Cal)

Protein

20.9g

7.7g

Fat, Total

9.8g

3.6g

- Saturated

1.5g

0.5g

Carbohydrate 

44.8g

16.4g

- Sugars

24.0g

8.8g

Dietary Fibre

7.7g

2.8g

Sodium

312mg

114mg

Balance Plant Protein Ice Cream

INGREDIENTS YOU’LL NEED:

  • 2 frozen bananas
  • ½ a scoop of Balance Plant Protein Vanilla flavour
  • ½ a scoop of cocoa powder
  • 3 tsp maple syrup 
  • 1/4tsp vanilla essence
  • Splash of almond milk

 

STEPS:

  1. Put all ingredients, excluding the almond milk, into a high speed blender. Blend, adding almond milk until desired consistency is reached. 
  2. Serve immediately.

TIP: If you want a more chocolatey dessert, add another 1 Tbsp of Cocoa Powder

 

NUTRITION INFORMATION

Serves: 1

 

Average Quantity 
per Serving

Average Quantity
per 100g

Energy

1570kJ (374Cal) 

574kJ (137Cal)

Protein

20.9g

7.7g

Fat, Total

9.8g

3.6g

- Saturated

1.5g

0.5g

Carbohydrate 

44.8g

16.4g

- Sugars

24.0g

8.8g

Dietary Fibre

7.7g

2.8g

Sodium

312mg

114mg

Balance Plant Protein Ice Cream
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