Balance FAQ's

Balance Sports Nutrition provides a customer advice line where a Registered Nutritionist is available to provide individualised recommendations and information. 

Update on Balance Sports Nutrition – WADA (World Anti-Doping Agency)

WADA guidelines change regularly. This page details products that no longer comply with guidelines due to recent changes.... More»»

Products for weight loss

If you are trying to lose weight, it can be confusing as to which supplements will assist you. We try and simplify it for you.... More»»

Are Balance supplements safe & suitable for me?

Whether you are a teenager, pregnant or breastfeeding, or subject to drug testing in sport, we provide safe recommendations for product use.... More»»

Are Balance supplements Halal certified or suitabl

The manufacturing plant is Halal certified by local Islamic authorities.

In general the Balance range uses Halal suitable ingredients. However the rennet used in the process of coagulation of protein powders is from both microbial and animal orig... More»»

Are Balance supplements gluten free?

Balance Sports Nutrition products are not tested for the absence of gluten therefore we do not claim they are gluten free.

However within the range, there are only two products that contain small amounts of gluten by formulation in their ingredie... More»»

Are Balance supplements dairy free

All of the Balance protein powders are derived from milk, therefore not suitable for anyone following a dairy, milk or lactose free diet. We do not have a milk-free product, nor do we manufacture a soy-only protein powder. In general the level of lac... More»»

Are artificial sweeteners safe

Artificial sweeteners, sucralose (955) and acesulphame K (950) are used in our products where we aim to achieve lower sugar content or when we need to achieve a certain taste characteristic, particularly as protein does not have a very acceptable tas... More»»

Which supplements contain sulphites

Sulphites are compounds that contain a sulphite ion. They are present naturally in foods, or can be added as a preservative to food to enhance colour, prolong shelf life and to prevent bacterial growth. Sulphites are safe to eat for the majority of... More»»